Tuesday, October 4, 2011

Harvest Chili


What is better on a cool fall day then a warm bowl of soup backed with all the flavors of fall. This is one of our families favorite fall dishes.



Harvest Chili

1 c onion chopped
1 c yellow bell pepper chopped
3 cloves of garlic, minced
2 tsp. oregano
2 tsp cumin
2 tsp chili powder
2 15oz cans of black beans - rinsed
2 pounds chicken breasts, chopped
1 16oz can pure pumpkin
1 14oz can diced tomatoes
3 cups of chicken broth
Salt and pepper to taste

Combine all ingredients in the slow cooker. Cover and cook for 8 hours on low.

Recommended Side Dish - Crusty Garlic Bread and Apple Crisp

Shopping List
You will need, bell pepper, black beans, chicken, pumpkin, diced tomatoes, prepared crusty garlic bread and ingredients for apple crisp. You should have the other ingredients on hand.

Not sure about that secret ingredient? Pumpkin has such a mild flavor with is balanced beautifully in this chili. My children never even notice and its a great way to get some vitamin packed into this meal.

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